1. Chana dal(senaga pappu) -1 cup
2. Urad dal(minapa pappu) -3/4 cup
3. Dhaniya - 1 cup
4. Menthulu(methi seeds) - 2 tbsp
5. inguva 1/2 spoon
6. dried red chilli - 24 mid-size
Procedure:
Roast(lightly) all ingredients in a few drops of oil. Let cool. Grind into a soft powder.(grind red chillies first).
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